At Mick Morgan's Norwood, the menu offers a wide range of hearty dishes that cater to every palate, with an emphasis on classic comfort food and rich flavors. For brunch lovers, the Traditional Eggs Benedict and 2 Eggs Your Way stand out as crowd-pleasers, with the Homemade Hash and Eggs providing a satisfying, rustic touch. The California Skillet, packed with fresh ingredients, offers a healthy and flavorful start to the day. For those craving a more substantial brunch, the Steak and Eggs brings together perfectly cooked steak and eggs for a filling, indulgent treat.
Starters at Mick Morgan's are designed to excite the taste buds, with favorites like the crispy Chicken Tenders and tangy Chicken Wings, both served with bold dipping sauces. If you're looking for something extra special, try the Loaded Chicken Tenders or the addictive Popcorn Chicken. For a crowd-pleasing appetizer, the Ultimate Nachos are loaded with toppings, making them the perfect shareable dish.
The soup selection provides comforting options like the classic French Onion Soup, creamy Clam Chowder, and the hearty Chili Soup. Each one is rich in flavor and perfect for warming up. Meanwhile, the Salads offer a refreshing change, with the Classic Cobb Salad and Greek Salad being standouts for those craving something light and fresh.
When it comes to sandwiches and burgers, Mick Morgan's doesn't disappoint. Whether you're enjoying the Turkey House Club or the Black Angus Burger, each option is packed with flavor. The Galway Godfather Burger and BBQ Burger cater to those looking for a bolder taste, while the Angus Burger remains a fan favorite. If you're in the mood for seafood, the Fish and Chips or Glazed Salmon offer a deliciously crispy alternative to meat-based options.
From savory Bourbon Tenderloin Tips to comforting Classic Shepherd's Pie, the House Favorites section promises something for everyone. Don't forget to leave room for a decadent dessert, like the rich Flourless Chocolate Torte or indulgent Molten Chocolate Cake—the perfect end to a delightful meal at Mick Morgan's Norwood.